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Grilling w/ compound butters. How to make them?

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Posted by Ruth on June 11, 2009 at 22:50:55:

I used to buy Scotch Hands Butters when I lived in NY (they aren't national yet), and they were fantastic on grilled foods. The Balsamic Shallot Herbs butter was amazing on steak. But does anyone know how to make a compound butter? Here's a link to a video about grilling steak, shrimp, and asparagus with compound butter. http://www.scotchhandsbutterco.com



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