Posted by CowboyCooker on October 30, 2006 at 16:47:12:
In Reply to: Keep the grate hot, clean, and lubricated posted by Gumbo on October 19, 2006 at 07:51:15:
You might try an end-slice of a red or yellow onion to apply some oil to the grates. Dip the onion in the small bowl with oil and rub on the top of the hot grates. You can repeat this several times until you have a good coating of oil before putting the fish on the grill.