Posted by Ron on June 12, 2004 at 11:20:40:
Does anyone own one of the Traeger grills that uses wood pellets auger-fed for slow barbqueing? Does it get hot enough for grilling? Pros and cons? Thanks. Ron
Source:
wdsl-a-37.wcc.net
63.168.250.37
Mozilla/4.0 (compatible; MSIE 6.0; Windows NT 5.1; Q312461)